Ihre Suche nach „Fermentation“ in „Taschenbücher“
The Regulatory Landscape in the EU for Dairy Products Derived from Precision Fermentation
Federica Ronchetti, Laura Springer, Kai P. Purnhagen
Fr. 47.50
Microbiology of Ethanol Fermentation in Sugarcane Biofuels
Sandra Regina Ceccato-Antonini
Fr. 142.00
Optimal Control of Switched Systems Arising in Fermentation Processes
Chongyang Liu, Zhaohua Gong
Fr. 59.00
The Laws of Fermentation and the Wines of the Ancients
William Patton
Fr. 21.90
Colcord's System of Preserving Green Forage Without Heat or Fermentation
Samuel Marshall Colcord
Fr. 21.90
Fr. 177.00
Fr. 236.00
Fr. 271.50
Wines and other Fermented Liquors, from the Earliest Ages to the Present Time
James Richmond Sheen
Fr. 32.90
Fermentistas Kochbuch
Andrea Bierwolf
Fr. 29.90
Fermentieren macht gesund
Martin Storr, Constanze Storr
Fr. 23.90
Die gesunde Mikronährstoff-Küche
Regina Kratt, Barbara Hufnagel
Fr. 24.90
Fermentieren leicht gemacht: Hausgemachtes aus dem Glas
Marie-Claire Frédéric, Guillaume Stutin
Fr. 21.90
The Laws of Fermentation and the Wines of the Ancients
William Patton
Fr. 21.90
Biotechnologie / Messung der relevanten Leitgrössen zur Beobachtung der Fermentation am Beispiel Bier
Ulrich Peters
Fr. 52.90
Fr. 261.90
Tsukemono
Ole G. Mouritsen, Klavs Styrbaek
Fr. 33.00
Food Microbiology Laboratory for the Food Science Student
Cangliang Shen, Yifan Zhang
Fr. 83.00
Fr. 200.50
Fr. 177.00
Fr. 236.00
Fr. 118.00
Fr. 177.00
Fr. 189.00
Brewing and Distilling Yeasts
Graham G. Stewart
Fr. 330.50