Ihre Suche nach „lebensmittelchemie“ in „Bücher“
Microbial Toxins and Related Contamination in the Food Industry
Gabriella Caruso, Giorgia Caruso, Pasqualina Laganà Laganà, Antonino Santi Delia, Salvatore Parisi, Caterina Barone, Lucia Melcarne, Francesco Mazzù
Fr. 59.00
Fr. 156.90
Fr. 236.00
Fr. 195.90
Challenges in Analytical Quality Assurance
Manfred Reichenbächer, Jürgen W. Einax
Fr. 118.00
Edible Wild Plants: An alternative approach to food security
Shabnum Shaheen, Mushtaq Ahmad, Nida Haroon
Fr. 118.00
Fr. 118.00
Fr. 118.00
Radioactivity Transfer in Environment and Food
Fokion K Vosniakos
Fr. 118.00
Food in the Internet Age
William Aspray, George Royer, Melissa G. Ocepek
Fr. 59.90
Fr. 177.00