Progress in Mycology (PDF)
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Indian mycologists have extensively studied various groups of fungi such as soil fungi, aquatic fungi, marine fungi, endophytic fungi, fungi associated with man and animals. Though several books on various aspects of fungi are published, this is the first account of the history and development in mycology in India. This book is the second volume of the two-volume book "Progress in Mycology: An Indian Perspective".
While volume 1 contains the historical aspects, taxonomy and information about the various groups of fungi, this volume focuses majorly on the biotechnological applications of the different groups of fungi. It discusses topics such as the extremophilic fungi, the history and development in Candida research, progress of mycotoxin research in India etc. It provides a detailed account of the various enzymes and bio-active molecules derived from fungi. India shows a very high biodiversity of fungi, and this book discusses these different group of fungi andtheir industrial and biotechnological applications.
This book is useful to students, teachers and researchers in botany, microbiology, biotechnology and life sciences, agriculture and industries using fungi to produce various valuable products.
Dr. Sunil Kumar Deshmukh received his Ph.D. in Mycology from Dr. H.S. Gour University, Sagar (M.P.) in 1983. A veteran industrial mycologist who spent a substantial part of his career at Hoechst Marion Roussel Limited [now Sanofi India Ltd.], Mumbai and Piramal Enterprises Limited, Mumbai in drug discovery. He has to his credit 8 patents, 125 publications and12 books on various aspects of Fungi and natural products of microbial origin. He was the president of the Mycological Society of India (MSI). He is a fellow of MSI, the Association of Biotechnology and Pharmacy, the Society for Applied Biotechnology and the Maharashtra Academy of Sciences. He was the Fellow at Nano-Biotechnology Centre, TERI, New Delhi, and Adjunct Associate Professor in Deakin University, Australia till Jan. 2019 who had been working on the development of natural food colours, antioxidants andbiostimulants through nanotechnology intervention.
Dr. Mukund V. Deshpande obtained his PhD
- 2022, 1st ed. 2021, 675 Seiten, Englisch
- Herausgegeben: Tulasi Satyanarayana, Sunil Kumar Deshmukh, Mukund V. Deshpande
- Verlag: Springer Nature Singapore
- ISBN-10: 981163307X
- ISBN-13: 9789811633072
- Erscheinungsdatum: 22.02.2022
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