Kitchen Pollutants Control and Ventilation (PDF)
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This book has been written by two experts in ventilation and indoor air quality with vast experience in the field of kitchen ventilation in both Asia and Europe. The authors share their extensive knowledge of the subject and present the results of their research programs as well those of other researchers. Discussing advanced theories of and design approaches for kitchen ventilation, it is a useful reference resource for a wide range of readers, including HVAC researchers, designers and architects.
Prof. Risto Kosonen is an associate professor (tenured) at Aalto University, Finland. He has been long engaged in HVAC technology research with a focus on indoor climate, building systems as well as energy efficiency in buildings. He was a development director of the office segment at Halton Oy (1998~2015) and has accumulated extensive experience in kitchen ventilation. Risto Kosonen is the author of 319 publications including 35 peer-reviewed scientific articles, 10 scientific books or book chapters, 142 conference proceedings, 32 reports and research notes, and 124 publications intended for the general public. He also holds ten European patents (EPO) of indoor climate product and systems. He has received numerous awards and honors including the Best Paper Award 2016 Building and Environment Journal and the John Rydberg Gold Medal.
- Autoren: Angui Li , Risto Kosonen
- 2020, 1st ed. 2019, 407 Seiten, Englisch
- Verlag: Springer-Verlag GmbH
- ISBN-10: 9811364966
- ISBN-13: 9789811364969
- Erscheinungsdatum: 03.01.2020
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- Dateiformat: PDF
- Grösse: 24 MB
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