A Kitchen in France (ePub)
A Year of Cooking in My Farmhouse: A Cookbook
(Sprache: Englisch)
With beguiling recipes and sumptuous photography, A Kitchen in France transports you to the French countryside and marks the debut of a captivating new voice in cooking.
"This is real food: delicious, honest recipes that celebrate the beauty of picking...
"This is real food: delicious, honest recipes that celebrate the beauty of picking...
sofort als Download lieferbar
Printausgabe Fr. 47.90
eBook (ePub)
Fr. 20.90
inkl. MwSt.
- Kreditkarte, Paypal, Rechnung
- Kostenloser tolino webreader
Produktdetails
Produktinformationen zu „A Kitchen in France (ePub)“
With beguiling recipes and sumptuous photography, A Kitchen in France transports you to the French countryside and marks the debut of a captivating new voice in cooking.
"This is real food: delicious, honest recipes that celebrate the beauty of picking what is ripe and in season, and capture the essence of life in rural France."
-Alice Waters
When Mimi Thorisson and her family moved from Paris to a small town in out-of-the-way Médoc, she did not quite know what was in store for them. She found wonderful ingredients-from local farmers and the neighboring woods-and, most important, time to cook. Her cookbook chronicles the family's seasonal meals and life in an old farmhouse, all photographed by her husband, Oddur. Mimi's convivial recipes-such as Roast Chicken with Herbs and Crème Fraîche, Cèpe and Parsley Tartlets, Winter Vegetable Cocotte, Apple Tart with Orange Flower Water, and Salted Butter Crème Caramel-will bring the warmth of rural France into your home.
"This is real food: delicious, honest recipes that celebrate the beauty of picking what is ripe and in season, and capture the essence of life in rural France."
-Alice Waters
When Mimi Thorisson and her family moved from Paris to a small town in out-of-the-way Médoc, she did not quite know what was in store for them. She found wonderful ingredients-from local farmers and the neighboring woods-and, most important, time to cook. Her cookbook chronicles the family's seasonal meals and life in an old farmhouse, all photographed by her husband, Oddur. Mimi's convivial recipes-such as Roast Chicken with Herbs and Crème Fraîche, Cèpe and Parsley Tartlets, Winter Vegetable Cocotte, Apple Tart with Orange Flower Water, and Salted Butter Crème Caramel-will bring the warmth of rural France into your home.
Autoren-Porträt von Mimi Thorisson
MIMI THORISSON is the author of French Country Cooking and Manger, a blog devoted to French cooking and her life in the French countryside. She is the host of the French cooking shows La Table de Mimi and Les Desserts de Mimi. She lives with her husband, their children, and their smooth fox terriers in an old château in St Yzans, in the Médoc region of France.
Bibliographische Angaben
- Autor: Mimi Thorisson
- 2014, 304 Seiten, Englisch
- Verlag: Clarkson Potter/Ten Speed
- ISBN-10: 0804185603
- ISBN-13: 9780804185608
- Erscheinungsdatum: 28.10.2014
Abhängig von Bildschirmgrösse und eingestellter Schriftgrösse kann die Seitenzahl auf Ihrem Lesegerät variieren.
eBook Informationen
- Dateiformat: ePub
- Grösse: 54 MB
- Mit Kopierschutz
- Vorlesefunktion
Sprache:
Englisch
Kopierschutz
Dieses eBook können Sie uneingeschränkt auf allen Geräten der tolino Familie lesen. Zum Lesen auf sonstigen eReadern und am PC benötigen Sie eine Adobe ID.
Family Sharing
eBooks und Audiobooks (Hörbuch-Downloads) mit der Familie teilen und gemeinsam geniessen. Mehr Infos hier.
Kommentar zu "A Kitchen in France"
0 Gebrauchte Artikel zu „A Kitchen in France“
Zustand | Preis | Porto | Zahlung | Verkäufer | Rating |
---|
Schreiben Sie einen Kommentar zu "A Kitchen in France".
Kommentar verfassen