101 Ways To Prepare Curries (ePub)
- Kreditkarte, Paypal, Rechnung
- Kostenloser tolino webreader
Curries remain an Indian speciality--and certainly have a lot of contribution in making Indian food popular all over the world! This superb collection brings you exotic recipes with a special flavour! Even your good old Aloo Matar would taste a lot better if prepared with directions given here! Or why not try someting totally new? Some Glimpses: *Chicken Curry *Rogan Josh *Fried Pomfret *Fish Curry *Mince-ball Curry *Goan Liver Curry *Mattar Paneer *Aloo Matar In addition also find here a long list of highly tempting curries not tried by you before. Also included is a glossary of food and Cookery terms and medicinal properties of vegetables.
She began her career as a freelance hournalist at the age of 16 and since then she has contributed several articles on beauty, health and cookery for leading newspapers and magazines like The Times of India, The Indian Express, Femina, Eves Weekly, Manorama, Deccan Herald, among many others. In 1999, Aroona Reejhsinghani received the National Award for Excellence from the All India Freelance journalists Association in recognition of her contribution towards freelance journalism. She also received the 2000 Millenium Award from the American Biographical Institute, USA for being the most memorable personality of the century
- Autor: Aroona Reejsinghani
- 2012, 136 Seiten, Englisch
- Verlag: V&S Publishers
- ISBN-10: 9381384274
- ISBN-13: 9789381384275
- Erscheinungsdatum: 15.11.2012
Abhängig von Bildschirmgrösse und eingestellter Schriftgrösse kann die Seitenzahl auf Ihrem Lesegerät variieren.
- Dateiformat: ePub
- Grösse: 2.20 MB
- Mit Kopierschutz
- Vorlesefunktion
| Zustand | Preis | Porto | Zahlung | Verkäufer | Rating |
|---|
Schreiben Sie einen Kommentar zu "101 Ways To Prepare Curries".
Kommentar verfassen