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High Times: Let's Get Baked!
Insight Editions
Fr. 15.45
The King Arthur Baking School: Lessons and Recipes for Every Baker
King Arthur Baking Company
Fr. 57.90
High-Altitude Breakfast
Nicole Hampton
Fr. 15.90
Mastering Sourdough Starters And Leavens
The Artisan Bakery School
Fr. 6.50
Sugar High
Nicole Hampton
Fr. 15.90
Baking School
Justin Gellatly, Louise Gellatly, Matthew Jones
Fr. 20.00
Sky High
Alisa Huntsman
Fr. 32.90
High Altitude Baking
Patricia Kendall
Fr. 18.90
Fr. 7.90
The Mountain Baker: 100 High-Altitude Recipes for Every Occasion
Mimi Council, Kimmy Fasani
Fr. 33.90
Seedy Sourdough: A Companion Guide for Adding Seeds On and In Your Favourite Bread Recipes
Matthew Thorpe
Fr. 10.00
Soulful Baker
Julie Jones
Fr. 38.90