The Ultimate Student Cookbook (PDF)
(Sprache: Englisch)
From the author of the most groundbreaking student cookery books of recent times comes this ultimate collection. Great sales, rave reviews and the creation of a community behind the Beyond Baked Beans series of books - www.beyondbakedbeans.com and a...
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From the author of the most groundbreaking student cookery books of recent times comes this ultimate collection. Great sales, rave reviews and the creation of a community behind the Beyond Baked Beans series of books - www.beyondbakedbeans.com and a Facebook group - spawned a community of student followers. Three such students have joined Fiona for this ultimate collection, which comprises more than 200 recipes - each featuring extra tips and updates from Fiona and her student cooks. There are lots of new recipes from Fiona and half a dozen recipes too from each of the students Beautifully designed, practical and with more than 100 colour photographs, this is the book that every student will want and - at the incredibly purse-friendly price of £10 - can afford. It's nothing less than The Ultimate Student Cookbook.
Autoren-Porträt von Fiona Beckett
Fiona Beckett is an award-winning food and drink journalist who has written for The Guardian, The Times and Sainsbury's Magazine among many others, and is a contributing editor to Decanter Magazine. In 2002 she was voted Food Writer of the Year by the Guild of Food Writers. She is the author of a number of books, including the bestselling Beyond Baked Beans, and its sister title Beyond Baked Beans Green.
Bibliographische Angaben
- Autor: Fiona Beckett
- 2012, 288 Seiten, Englisch
- Verlag: Bloomsbury UK
- ISBN-10: 1408187787
- ISBN-13: 9781408187784
- Erscheinungsdatum: 20.09.2012
Abhängig von Bildschirmgrösse und eingestellter Schriftgrösse kann die Seitenzahl auf Ihrem Lesegerät variieren.
eBook Informationen
- Dateiformat: PDF
- Grösse: 14 MB
- Mit Kopierschutz
Sprache:
Englisch
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