The Belgian Cookbook (ePub)
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Belgium has a wonderful range of food made up of fresh produce and local specialities. The cuisine is influenced by French and Dutch cooking. Belgium has a sea border and there are many famous Belgian seafood dishes such as mussels with fries and dishes including grey shrimp.
Belgium is famous for its fries - Frites. It is even thought that the dish originates in Belgium. These fried potatoes are often served with a wide range of sauces.
Belgium chocolate and beer are of a high quality and very famous. Belgium waffles are also an iconic dish.
Try some classic and contemporary Belgian dishes in this book - The Belgian Cookbook.
- Autor: Margaret Staun
- 2021, Englisch
- Verlag: Margaret Staun
- ISBN-10: 8201484614
- ISBN-13: 9798201484613
- Erscheinungsdatum: 07.09.2021
Abhängig von Bildschirmgrösse und eingestellter Schriftgrösse kann die Seitenzahl auf Ihrem Lesegerät variieren.
- Dateiformat: ePub
- Grösse: 1.28 MB
- Mit Kopierschutz
- Vorlesefunktion
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