Producing and Consuming the Craft Beer Movement (PDF)
Producing and Consuming the Craft Beer Movement is an ethnographic analysis of the craft beer movement and its rapid development as an industry that articulated a different set of values: celebrating, quality, community, and good taste.
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Producing and Consuming the Craft Beer Movement is an ethnographic analysis of the craft beer movement and its rapid development as an industry that articulated a different set of values: celebrating, quality, community, and good taste.
Tyson Mitman is a senior lecturer in Sociology and Criminology at York St John University. His research examines space and culture. Specifically, how culture and space intersect and interact with each other, how we make our lives through the cultural groups and practices we value, and how we position and debate power, identity, and representation though how we construct differing cultural groups and how those groups are differently allowed to use public and private spaces. Much of his research has been about public aesthetics and graffiti culture. It has focused on how individuals who write graffiti construct their identity within their subculture, how their interaction with public space produces a type of political discourse, and how graffiti affects spaces and those who use those spaces. He is the author of The Art of Defiance: Graffiti, Politics, and the Reimagined City in Philadelphia. He cares deeply about craft beer and respects the producers who are
- Autoren: Wesley Shumar , Tyson Mitman
- 2023, 1. Auflage, 164 Seiten, Englisch
- Verlag: Taylor & Francis
- ISBN-10: 1000857565
- ISBN-13: 9781000857566
- Erscheinungsdatum: 31.03.2023
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- Dateiformat: PDF
- Grösse: 2.34 MB
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