Practical Nutrition and Hydration for Dementia-Friendly Mealtimes (ePub)
Due to cognitive decline, changes in mealtime...
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Presenting simple and cost-effective solutions for maintaining and improving mealtime abilities, this book discusses the practical aspects of eating and drinking as part of person-centred dementia care.
Due to cognitive decline, changes in mealtime abilities can lead to malnutrition and related issues for people with dementia, alongside feelings of powerlessness and isolation. This research-informed book explains how to make the most of mealtimes for increased nutritional intake, socialising, and food enjoyment, in a range of care settings. The book covers topics such as the physical act of eating and drinking, creating a comfortable and friendly dining environment, using appropriate tableware, and dealing with common issues such as problems with swallowing and choking.
- Autor: Lee Martin
- 2019, 264 Seiten, Englisch
- Verlag: Jessica Kingsley Publishers
- ISBN-10: 1784502219
- ISBN-13: 9781784502218
- Erscheinungsdatum: 21.01.2019
Abhängig von Bildschirmgrösse und eingestellter Schriftgrösse kann die Seitenzahl auf Ihrem Lesegerät variieren.
- Dateiformat: ePub
- Grösse: 0.75 MB
- Mit Kopierschutz
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