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Nanoscience and Nanotechnology in Foods and Beverages (ePub)

(Sprache: Englisch)
 
 
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This book provides a basic understanding of the nanoscience and nanotechnology and their applications to different food industry sectors, covering both benefits and drawbacks using nanotechnology in food processing and discussing the development of an international regulatory framework.

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Bestellnummer: 109023655

eBook (ePub) Fr. 218.90
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