Monastic Hospitality (PDF)
The Benedictines in England, c.1070-c.1250
(Sprache: Englisch)
How guests were cared for in medieval monasteries, exploring the administrative, financial, spiritual and other implications.
Hospitality was an integral part of medieval monastic life. In receiving guests the monks were following Christ's...
Hospitality was an integral part of medieval monastic life. In receiving guests the monks were following Christ's...
sofort als Download lieferbar
eBook (pdf)
Fr. 38.90
inkl. MwSt.
- Kreditkarte, Paypal, Rechnung
- Kostenloser tolino webreader
Produktdetails
Produktinformationen zu „Monastic Hospitality (PDF)“
How guests were cared for in medieval monasteries, exploring the administrative, financial, spiritual and other implications.
Hospitality was an integral part of medieval monastic life. In receiving guests the monks were following Christ's injunction and adhering to the Rule of St Benedict, as well as taking on an important role within society andproviding a valuable service for fellow religious.
This book draws on a wide range of sources to explore the practice and perception of monastic hospitality in England c.1070-c. 1250, an important and illuminating time in aEuropean and an Anglo-Norman context; it examines the spiritual and worldly concerns compelling monasteries to exercise hospitality, alongside the administrative, financial and other implications of receiving and caring for guests. Analysis focuses on the great Benedictine houses of Southern England (Abingdon, Bury St Edmunds, Canterbury, Reading, St Albans) for which a substantial and diverse body of material survives, but they are set in the context of other houses and other orders (chiefly the Cistercians) to show the wider picture in both England and Europe.
JULIE KERR is an Honorary Research Fellow at the University of St Andrews.
Hospitality was an integral part of medieval monastic life. In receiving guests the monks were following Christ's injunction and adhering to the Rule of St Benedict, as well as taking on an important role within society andproviding a valuable service for fellow religious.
This book draws on a wide range of sources to explore the practice and perception of monastic hospitality in England c.1070-c. 1250, an important and illuminating time in aEuropean and an Anglo-Norman context; it examines the spiritual and worldly concerns compelling monasteries to exercise hospitality, alongside the administrative, financial and other implications of receiving and caring for guests. Analysis focuses on the great Benedictine houses of Southern England (Abingdon, Bury St Edmunds, Canterbury, Reading, St Albans) for which a substantial and diverse body of material survives, but they are set in the context of other houses and other orders (chiefly the Cistercians) to show the wider picture in both England and Europe.
JULIE KERR is an Honorary Research Fellow at the University of St Andrews.
Autoren-Porträt von Julie Kerr
Julie Kerr
Bibliographische Angaben
- Autor: Julie Kerr
- 2007, 260 Seiten, Englisch
- Verlag: Boydell & Brewer Ltd
- ISBN-10: 1846155754
- ISBN-13: 9781846155758
- Erscheinungsdatum: 15.11.2007
Abhängig von Bildschirmgrösse und eingestellter Schriftgrösse kann die Seitenzahl auf Ihrem Lesegerät variieren.
eBook Informationen
- Dateiformat: PDF
- Grösse: 12 MB
- Mit Kopierschutz
Sprache:
Englisch
Kopierschutz
Dieses eBook können Sie uneingeschränkt auf allen Geräten der tolino Familie lesen. Zum Lesen auf sonstigen eReadern und am PC benötigen Sie eine Adobe ID.
Kommentar zu "Monastic Hospitality"
0 Gebrauchte Artikel zu „Monastic Hospitality“
| Zustand | Preis | Porto | Zahlung | Verkäufer | Rating |
|---|
Schreiben Sie einen Kommentar zu "Monastic Hospitality".
Kommentar verfassen