Microorganisms in Sustainable Agriculture, Food, and the Environment (ePub)
In agricultural education and research, the study of agricultural microbiology has undergone tremendous changes in the past few decades, leading to today's scientific farming that is a backbone of economy all over the globe. Microorganisms in...
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In agricultural education and research, the study of agricultural microbiology has undergone tremendous changes in the past few decades, leading to today's scientific farming that is a backbone of economy all over the globe. Microorganisms in Sustainable Agriculture, Food, and the Environment fills the need for a comprehensive volume on recent advances and innovations in microbiology. The book is divided into four main parts: food microbiology; soil microbiology; environmental microbiology, and industrial microbiology and microbial biotechnology.
- 2017, 452 Seiten, Englisch
- Herausgegeben: Deepak Kumar Verma, Prem Prakash Srivastav
- Verlag: Taylor & Francis
- ISBN-10: 1315341603
- ISBN-13: 9781315341606
- Erscheinungsdatum: 01.09.2017
Abhängig von Bildschirmgrösse und eingestellter Schriftgrösse kann die Seitenzahl auf Ihrem Lesegerät variieren.
- Dateiformat: ePub
- Grösse: 9.07 MB
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