Food Futures in Education and Society (ePub)
This book brings together a unique collection of chapters to facilitate a broad discussion on food education that will stimulate readers to think about key policies, recent research, curriculum positions and how to engage with key stakeholders about the future of food.
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This book brings together a unique collection of chapters to facilitate a broad discussion on food education that will stimulate readers to think about key policies, recent research, curriculum positions and how to engage with key stakeholders about the future of food.
Angela Turner is an adjunct senior lecturer in Design and Technology in the Faculty of Education at Southern Cross University, Australia. She is the co-editor of International Perspectives of Food Education in the School Curriculum (2020).
Marion Rutland is an honorary research fellow at the University of Roehampton, UK. She is the co-editor of International Perspectives of Food Education in the School Curriculum (2020).
- 2023, 1. Auflage, 320 Seiten, Englisch
- Herausgegeben: Gurpinder Singh Lalli, Angela Turner, Marion Rutland
- Verlag: Taylor & Francis
- ISBN-10: 1000897567
- ISBN-13: 9781000897562
- Erscheinungsdatum: 11.07.2023
Abhängig von Bildschirmgrösse und eingestellter Schriftgrösse kann die Seitenzahl auf Ihrem Lesegerät variieren.
- Dateiformat: ePub
- Grösse: 7.22 MB
- Ohne Kopierschutz
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