Food Culture and Politics in the Baltic States (ePub)
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Focusing on Estonia, Latvia, and Lithuania, this edited volume examines changing food production and consumption practices in the Baltic region in the politically tumultuous twentieth and the beginning of the twenty-first centuries. This book was originally published as a special issue of the Journal of Baltic Studies.
Diana Mincyte is an Assistant Professor of Sociology in New York City College of Technology of the City University of New York. The recipient of numerous grants and fellowships, she publishes on social and environmental dimensions of agro-food systems both in and outside of post-socialist East Europe.
Ulrike Plath is a Professor of German culture and history in the Baltic region at Tallinn University and a senior researcher at the Under and Tuglas Literature Centre of the Estonian Academy of Sciences. She has published in the areas of Baltic cultural history of the Enlightenment and Baltic foods, gardening, and environmental history.
- 2018, 1. Auflage, 148 Seiten, Englisch
- Herausgegeben: Diana Mincyte, Ulrike Plath
- Verlag: Taylor & Francis
- ISBN-10: 1351788035
- ISBN-13: 9781351788038
- Erscheinungsdatum: 09.11.2018
Abhängig von Bildschirmgrösse und eingestellter Schriftgrösse kann die Seitenzahl auf Ihrem Lesegerät variieren.
- Dateiformat: ePub
- Grösse: 0.98 MB
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