Food and Nutritional Supplements (PDF)
Their Role in Health and Disease
(Sprache: Englisch)
Consumer interest in diet and nutritional supplements is increasing dramatically. This book is designed to meet the needs of those professionals who are called upon to advise patients and the general public. It provides a valuable text for those who are...
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Consumer interest in diet and nutritional supplements is increasing dramatically. This book is designed to meet the needs of those professionals who are called upon to advise patients and the general public. It provides a valuable text for those who are researchers or decision-makers in the food and pharmaceutical industries. The text presents a thorough account of this topical subject and enables the reader to appreciate the functions of nutrients in health and common disease states, to understand the current debates over the roles of nutrients and supplements in the diet, and to answer those questions frequently asked by patients and consumers.
Bibliographische Angaben
- 2012, 2001, 197 Seiten, Englisch
- Herausgegeben: J. K. Ransley, J. K. Donnelly, N. W. Read
- Verlag: Springer Berlin Heidelberg
- ISBN-10: 3642566235
- ISBN-13: 9783642566233
- Erscheinungsdatum: 06.12.2012
Abhängig von Bildschirmgrösse und eingestellter Schriftgrösse kann die Seitenzahl auf Ihrem Lesegerät variieren.
eBook Informationen
- Dateiformat: PDF
- Grösse: 23 MB
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- Vorlesefunktion
Sprache:
Englisch
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