Environmental Sustainability in the Food Industry (ePub)

Dr. Bharat Kapoor, MHM, MBA (Hospitality Management), Ph.D., is Assistant Professor in the department of Hotel management and Tourism at Guru Nanak Dev University, Amritsar, Punjab, India. Dr. Bharat Kapoor has 18 years of academic and industrial experience in the field of Hospitality industry. During his industrial experience he worked with Taj Group of Hotels, The Imperial New Delhi and ITC Group of Hotels in the department of Food and Beverages. As per his academic experience is concerned, he was holding the positions of HOD-Hotel Management at Lovely Professional University Jalandhar, Director-Hospitality at CT University, Ludhiana and Dean-Doctoral Research Centre at Chitkara University, Chandigarh (India). He earned his Ph.D in Hotel Management from Kurukshetra University, Haryana in the year 2012. He is having more than 25 publications in reputed journals and more than 10 book chapters, one patent and two books. He has organized many National and International conferences. He is a member of various professional bodies related to the field of Hospitality and Tourism and he is also a member of Board of Studies of various reputed universities in India.

Dr Rahul Singh is Associate Professor in the Department of Zoology at Lovely Professional University, Phagwara, Punjab (India). Dr. Rahul Singh has 10 years of teaching and research experience in the field of Zoology. He has done his PhD from Dr. Ram Manohar Lohia, Avadh University, Faizabad, U.P. India. Currently, his research focus is on Aquatic emerging pollutant and maintenance of the fish health by using probiotics. He has published 16 research papers in reputed journals and 2 book chapters.

Dr. Dhriti Kapoor is Assistant Professor in the Department of Botany at Lovely Professional University, Phagwara, Punjab (India). She completed her postgraduate study in Botany in 2OO9 and Master of Philosophy (M.Phil) in 2O11 and Doctorate degree in 2O15 at Guru Nanak Dev University, Amritsar (Punjab).