Simply Chinese Feasts
Tasty Recipes for Friends and Family
(Sprache: Englisch)
Suzie Lee pulls the reader up a seat to her table to explore the myriad Chinese celebrations, festivals and traditions, all of which centre around food and family. All the recipes have been designed for the home kitchen.Structured via food group, in each...
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Suzie Lee pulls the reader up a seat to her table to explore the myriad Chinese celebrations, festivals and traditions, all of which centre around food and family. All the recipes have been designed for the home kitchen.Structured via food group, in each section, Suzie will reveal the traditions, symbolism and lucky sayings associated with fish, meat, bread or cakes, before delving into delicious recipes to be shared and celebrated with family and friends.
Autoren-Porträt von Suzie Lee
Suzie Lee is the 2020 winner of BBC’s Best Home Cook, the presenter of Suzie Lee Home Cook Hero on BBC One, and author of Simply Chinese. Brought up by her Hong Kong parents in Northern Ireland, Suzie was taught to cook by her mum, who passed away when she was 16.
Bibliographische Angaben
- Autor: Suzie Lee
- 2024, 176 Seiten, mit farbigen Abbildungen, Masse: 19,5 x 25,2 cm, Gebunden, Englisch
- Verlag: Hardie Grant London Ltd.
- ISBN-10: 1784886769
- ISBN-13: 9781784886769
- Erscheinungsdatum: 02.01.2024
Sprache:
Englisch
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