Chinese Takeaway Cookbook
From Chop Suey to Sweet 'n' Sour, Over 70 Recipes to Re-create Your Favourites
(Sprache: Englisch)
Take on the takeaway at home, with Kwoklyn Wan's delicious Chinese dishes
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Take on the takeaway at home, with Kwoklyn Wan's delicious Chinese dishes
Klappentext zu „Chinese Takeaway Cookbook “
The satisfying flavours and textures of a Chinese takeaway are made possible at home with these seventy classic dishes from chef and restaurateur Kwoklyn Wan.Autoren-Porträt von Kwoklyn Wan
Kwoklyn Wan is a professional chef, restaurateur and Kung Fu instructor. He frequently teaches and demos Chinese cooking. Kwoklyn is the brother of television celebrity Gok Wan, and the two brothers grew up working in their family's Cantonese restaurant in the Midlands, UK. He is the author of The Chinese Takeaway Cookbook (2019), The Veggie Chinese Takeaway Cookbook (2020) and Chinese Takeaway in 5 (2021), 10-Minute Chinese Takeaway (2022) and presenter of his own cooking show on Amazon Prime, Kwoklyn's Chinese Takeaway Kitchen (2021).
Bibliographische Angaben
- Autor: Kwoklyn Wan
- 2019, 160 Seiten, mit Abbildungen, Masse: 18,4 x 23,3 cm, Gebunden, Englisch
- Verlag: Quadrille
- ISBN-10: 1787133672
- ISBN-13: 9781787133679
- Erscheinungsdatum: 24.01.2019
Sprache:
Englisch
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