A Cheesemonger's Tour de France
(Sprache: Englisch)
Charles de Gaulle famously said it was impossible to govern a country with 246 different cheeses. And perhaps he was right. Every French cheese carries an essence of the place where it's made - its history, identity and landscape. Sometimes that's a...
Erscheint am 03.10.2024
versandkostenfrei
Buch (Gebunden)
Fr. 28.90
inkl. MwSt.
- Kreditkarte, Paypal, Rechnungskauf
- 30 Tage Widerrufsrecht
Produktdetails
Produktinformationen zu „A Cheesemonger's Tour de France “
Klappentext zu „A Cheesemonger's Tour de France “
Charles de Gaulle famously said it was impossible to govern a country with 246 different cheeses. And perhaps he was right. Every French cheese carries an essence of the place where it's made - its history, identity and landscape. Sometimes that's a physical thing, as the hard texture of Comté echoes its rugged Alpine home. Other times it's about power and politics - Brie swelling to royal dimensions due to its proximity to the French court, or Camembert gaining national status after being supplied in patriotic boxes to First World War soldiers.In A Cheesemonger's Tour de France, Ned Palmer wends his way around the country's regions, meeting the remarkable cheesemakers who carry the torch for France's oldest and most intense traditions. As he explains the mysteries of terroir and why each of those different fromages taste as they do, he shows that a French cheeseboard offers genuine insights into la Belle République.
Autoren-Porträt von Ned Palmer
Ned Palmer first experienced great cheese at Borough Market, helping to sell Trethowan's Gorwydd Caerphilly (still one of his all-time favourite cheeses). He then learnt his craft at Neal's Yard Dairy, who dispatched him to farms and dairies across Britain and Ireland. It was during one such visit, to Mary Holbrook's farm in Somerset, that he came up with the idea for a Cheesemonger's History, realising that her fresh Sleightlett cheese was just what a Neolithic farmer would make. There followed many more trips - from Hawes Yorkshire Wensleydale to Milleens at the tip of County Cork - as well as long hours in the British Library, immersed in Celtic cheese folklore, monastic account books and unearthing tales of cheese piracy, cheese magic and Queen Victoria's giant birthday Cheddar.Ned lives in London with his wife, the novelist Imogen Robertson, many, many books about cheese, and a piano. He set up the Cheese Tasting Company in 2014, to spread the gospel.
Bibliographische Angaben
- Autor: Ned Palmer
- 2024, Main, 352 Seiten, Masse: 13,5 x 21,6 cm, Gebunden, Englisch
- Verlag: Profile Books
- ISBN-10: 1788166930
- ISBN-13: 9781788166935
- Erscheinungsdatum: 03.10.2024
Sprache:
Englisch
Kommentar zu "A Cheesemonger's Tour de France"
0 Gebrauchte Artikel zu „A Cheesemonger's Tour de France“
| Zustand | Preis | Porto | Zahlung | Verkäufer | Rating |
|---|
Schreiben Sie einen Kommentar zu "A Cheesemonger's Tour de France".
Kommentar verfassen