Orange, Lavender & Figs (ePub)
Deliciously Different Recipes from a Passionate Eater
(Sprache: Englisch)
From the winner of The Rachael Ray Show's Great American Cookbook Competition, a compilation of sophisticated yet approachable recipes along with the heartwarmingand often humoroustales that inspired them.
Fanny Slater has been at home in the...
Fanny Slater has been at home in the...
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From the winner of The Rachael Ray Show's Great American Cookbook Competition, a compilation of sophisticated yet approachable recipes along with the heartwarmingand often humoroustales that inspired them.
Fanny Slater has been at home in the kitchen since before she could reach the stove. Standing on chairs to watch her parents form the perfect crab cake or whip up their famous brownie batter, Fanny developed a flair for cooking that has continued into adulthood. In a fun new cookbook packed with as much irresistible charm as the self-taught cook herself, Fannya homegrown food enthusiast and winner of The Rachael Ray Show's Great American Cookbook Competitionbrings you on a journey through the mouth-watering foods of her childhood, updated with eclectic twists for the modern palate.
From Fanny's sweet and savory Orange, Lavender and Fig Sandwich, to her tangy and crunchy Butternut Squash Tacos with Apple-Fennel Slaw, this unique book is filled with delicious, one-of-a-kind recipes. You'll love Fanny's quirky Fanfare Tips, which range from wine pairings to presentation advice gleaned from years of catering, as well as Flippidy Doos, which provide creative ways to pair leftovers.
With her must-have recipes and whimsical anecdotes, Fanny's cookbook is a celebration of the stories, people, and ingredients that have guided her along the path to foodie stardom.
Fanny Slater has been at home in the kitchen since before she could reach the stove. Standing on chairs to watch her parents form the perfect crab cake or whip up their famous brownie batter, Fanny developed a flair for cooking that has continued into adulthood. In a fun new cookbook packed with as much irresistible charm as the self-taught cook herself, Fannya homegrown food enthusiast and winner of The Rachael Ray Show's Great American Cookbook Competitionbrings you on a journey through the mouth-watering foods of her childhood, updated with eclectic twists for the modern palate.
From Fanny's sweet and savory Orange, Lavender and Fig Sandwich, to her tangy and crunchy Butternut Squash Tacos with Apple-Fennel Slaw, this unique book is filled with delicious, one-of-a-kind recipes. You'll love Fanny's quirky Fanfare Tips, which range from wine pairings to presentation advice gleaned from years of catering, as well as Flippidy Doos, which provide creative ways to pair leftovers.
With her must-have recipes and whimsical anecdotes, Fanny's cookbook is a celebration of the stories, people, and ingredients that have guided her along the path to foodie stardom.
Autoren-Porträt von Fanny Slater
Fanny Slater
Bibliographische Angaben
- Autor: Fanny Slater
- 2016, 256 Seiten, Englisch
- Verlag: Simon + Schuster LLC
- ISBN-10: 1476796319
- ISBN-13: 9781476796314
- Erscheinungsdatum: 01.03.2016
Abhängig von Bildschirmgrösse und eingestellter Schriftgrösse kann die Seitenzahl auf Ihrem Lesegerät variieren.
eBook Informationen
- Dateiformat: ePub
- Grösse: 50 MB
- Mit Kopierschutz
- Vorlesefunktion
Sprache:
Englisch
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