Solid-State Fermentation Bioreactors
Fundamentals of Design and Operation
(Sprache: Englisch)
This concise professional reference provides a fundamental framework for the design and operation of solid-state fermentation bioreactors, enabling researchers currently working at laboratory scale to scale up their processes. The authors survey bioreactor...
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Klappentext zu „Solid-State Fermentation Bioreactors “
This concise professional reference provides a fundamental framework for the design and operation of solid-state fermentation bioreactors, enabling researchers currently working at laboratory scale to scale up their processes. The authors survey bioreactor types in common use, and describe in depth how to plan a project, and model heat transfer phenomena. The book includes case studies, and a review of practical issues involved in bioreactor performance.
Inhaltsverzeichnis zu „Solid-State Fermentation Bioreactors “
- Introduction and overview- The fermentation step of SSF - a complex interaction of phenomena
- Overview of the biochemical engineering approaches to developing processes - applied to SSF.
- Substrate selection and characterization
- Approaches to determining biomass for laboratory scale studies
- Laboratory scale systems for microbial characterization studies
- Basic kinetic profiles - and a model for translating between "absolute" and "relative" biomass measurements
- Characterization of factors influencing the process and optimization of conditions
- Stoichiometric models
Bibliographische Angaben
- 2006, 2006, 448 Seiten, 194 Schwarz-Weiss-Abbildungen, Masse: 16,2 x 24,5 cm, Gebunden, Englisch
- Herausgegeben: David A. Mitchell, Nadia Krieger, Marin Berovic
- Verlag: Springer
- ISBN-10: 3540312854
- ISBN-13: 9783540312857
- Erscheinungsdatum: 20.04.2006
Sprache:
Englisch
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