Fish & Shellfish
(Sprache: Englisch)
Rick Stein is a well-loved and respected chef, TV presenter and author who has produced an array of award-winning books and television series, including Rick Stein's Seafood, Seafood Lover's Guide, Taste of the Sea, Food Heroes, French Odyssey,...
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Rick Stein is a well-loved and respected chef, TV presenter and author who has produced an array of award-winning books and television series, including Rick Stein's Seafood, Seafood Lover's Guide, Taste of the Sea, Food Heroes, French Odyssey, Mediterranean Escapes, Coast to Coast and Far Eastern Odyssey. All of his books and programmes show a commitment to good-quality produce, sustainable fishing and good husbandry.Rick owns four restaurants, a delicatessen, a patisserie, a seafood cookery school and forty guest bedrooms in the small fishing port of Padstow, Cornwall. In 2003, Rick was awarded an OBE for services to West Country Tourism. He divides his time between Padstow and Australia, which he regards as his second home.
Autoren-Porträt von Rick Stein
Rick Stein
Bibliographische Angaben
- Autor: Rick Stein
- 2014, 352 Seiten, Masse: 19,7 x 25,4 cm, Gebunden, Englisch
- Verlag: Random House UK Ltd
- ISBN-10: 1849908451
- ISBN-13: 9781849908450
- Erscheinungsdatum: 14.08.2014
Sprache:
Englisch
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