Hydrocolloid Applications
Gum technology in the food and other industries
(Sprache: Englisch)
This book offers a comprehensive introduction to the technological applications of these fascinating materials. It introduces sources, structures, properties, and food uses, and describes gums in non-food areas, their applications and their...
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This book offers a comprehensive introduction to the technological applications of these fascinating materials. It introduces sources, structures, properties, and food uses, and describes gums in non-food areas, their applications and their multi-disciplinary contribution to these fields, as well as examples of their uses.
Inhaltsverzeichnis zu „Hydrocolloid Applications “
Agar. Alginates. Carrageenans. Gellan Gum. Cellulose Derivatives. Exudate Gums. Seed Gums. Xanthan Gums. Agricultural Uses of Hydrocolloids. Ceramics. Cosmetics. Explosives. Glues. Immobilization and Encapsulation. Inks. Paper. Spongy Hydrocolloid Matrices. Textiles. Texturized Products. Index
Bibliographische Angaben
- Autor: Nussinovitch
- 1998, 1997, 354 Seiten, Masse: 16 x 24,1 cm, Gebunden, Englisch
- Verlag: Springer
- ISBN-10: 0412621207
- ISBN-13: 9780412621208
- Erscheinungsdatum: 31.10.1998
Sprache:
Englisch
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