At Home
Middle Eastern recipes from our kitchen
(Sprache: Englisch)
From breads to bakes, salads to sweets, there is something for everyone in this celebration of Middle Eastern cooking. Wholesome, fresh and seasonal ingredients are organised into chapters For Us Two, For Friends, For the Weekend, For a Crowd and The...
Leider schon ausverkauft
versandkostenfrei
Buch (Gebunden)
Fr. 39.90
inkl. MwSt.
- Kreditkarte, Paypal, Rechnungskauf
- 30 Tage Widerrufsrecht
Produktdetails
Produktinformationen zu „At Home “
From breads to bakes, salads to sweets, there is something for everyone in this celebration of Middle Eastern cooking. Wholesome, fresh and seasonal ingredients are organised into chapters For Us Two, For Friends, For the Weekend, For a Crowd and The Kitchen. Enjoy authentic recipes like Jerusalem sesame bread filled with harissa and lemon chicken, tuck into a crisp salad with saffron-poached pears with walnut tahini, among many more.
Klappentext zu „At Home “
From breads to bakes, salads to sweets, there is something for everyone in this celebration of Middle Eastern cooking. Wholesome, fresh and seasonal ingredients are organised into chapters For Us Two, For Friends, For the Weekend, For a Crowd and The Kitchen. Enjoy authentic recipes like Jerusalem sesame bread filled with harissa and lemon chicken, tuck into a crisp salad with saffron-poached pears with walnut tahini, among many more.
Autoren-Porträt von Sarit Packer, Itamar Srulovich
Sarit Packer and Itamar Srulovich opened Honey & Co in 2012, launching their restaurant Honey & Smoke and deli Honey & Spice close behind. Cooking and baking since she was five, Sarit trained at Butler¿s Wharf, at the Orrery under Chris Galvin, J Sheekey, The OXO Tower, Ottolenghi and Nopi. Itamar Srulovich was born and raised in Jerusalem. Cooking since the age of five and leaving a great mess in the kitchen ever since, Itamar trained on the job in various places in Tel-Aviv where he met Sarit. Honey & Co The Cookbook (2015) was named Cookbook of the Year by The Sunday Times (UK), Fortnum & Mason Food & Drink Awards Cookery Book of the Year 2015, and The Guild of Food Writer¿s (UK) Award Winner for Best First Book.
Bibliographische Angaben
- Autoren: Sarit Packer , Itamar Srulovich
- 2018, 288 Seiten, 100 Abbildungen, Masse: 19,2 x 25,4 cm, Gebunden, Englisch
- Verlag: BATSFORD BOOKS
- ISBN-10: 1911595660
- ISBN-13: 9781911595663
- Erscheinungsdatum: 05.07.2018
Sprache:
Englisch
Kommentar zu "At Home"
0 Gebrauchte Artikel zu „At Home“
| Zustand | Preis | Porto | Zahlung | Verkäufer | Rating |
|---|
Schreiben Sie einen Kommentar zu "At Home".
Kommentar verfassen